Sweets & Delis - Crete

Armed with fresh business ideas and a contemporary entrepreneurial approach, Vangelis Tsouderos successfully carries on the old family legacy of the olive oil business

We have olives from all over the Greek country, also local- Cretan olives, olive paste, wild artichoke in olive oil, extra virgin olive oil and organic products

All products of MERAKI ILIAKI company produced from high biological value milk. These pure specific quality and value.

The raw materials weprocess our facilities consistsof 100% fresh sheep and goat's milk. This milk comes exclusively from farms located in the mountainous county of Chania and Rethymno

Barbarigos Patisserie crafts its signature chocolate truffles using the same recipe since 1964.

At Costis you’ll find delicious, freshly made croissants, cookies, cinnamon rolls, cakes and pies (with cheese, cream, and other fillings), tasty sandwiches and fresh juices, coffee and ice cream.

Kritikos Fournos Geuseis, (est. 1967), uses traditional and sustainable methods to produce a wide range of fine tastes

For more than 100 years, Lukumades me meli has served its delicious handmade treat with a traditional Asia Minor recipe.

Savoidakis Bakery & Patisserie has all kinds of top-quality sweet and savory goods.

Zimoto, (“sourdough” in Greek), serves a wide range of delicious, freshly baked croissants (try the Flat Pistachio & Chocolate), cakes, pies, cinnamon rolls, cookies and sandwiches.

Company active in the domestic, touristic and international market, specializing in the selection, packaging and distribution of fine Greek products

The family-run business “SIMANDIRAKIS P. & Co” started operation in the field of traditional Cretan delicacies in the late 1980s